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About Us

About No Food Waste

Chennai Region

No Food Waste Chennai Region is a pioneering organization dedicated to bridging the gap between excess and need by recovering untouched surplus food and redistributing it to underprivileged communities. Founded with a vision of creating a hunger-free and zero-food-waste society, the organization collects food from weddings, restaurants, and corporate events, ensuring it reaches those in need through hunger spots across cities. With over 25,00,000 meals served and a strong network of volunteers, No Food Waste is transforming lives while contributing to sustainable development goals like Zero Hunger and Responsible Consumption. Together, we strive to make every plate count.


Mission: Recover surplus food and reduce hunger while raising awareness about food waste.

Vision: To achieve a hunger-free society and contribute to a zero-food-waste future.


Know More
2.5 + million

Meals Served

500 + tons

Food Rescued

100 +

Hunger Spots

1000 +

Volunteers

Our Team

Meet Our Expert Team Members

Arun kumar R

Regional Director and Coordinator